Mobirise Website Builder


Chef Vijay’s Culinary Extravaganza

Indulge in the rich tapestry of flavors, aromas, and spices with Chef Vijay’s Model Menu – a celebration of Indian culinary mastery. Each dish is a symphony of authentic spices, carefully crafted to transport you to the heart of India. From traditional favorites to contemporary creations, our Indian Model Menu is a culinary journey that promises to tantalize your taste buds.

Model Menu

CV –01 Starter, Vegetarian



Starter
• Medhu Vada
• Onion Bhaji
• Gobi 65

Main Course
• Veg Biryani
• Paneer Butter Masala
• Bhaghre Baingan
• Gobi Manchurian
• Naan
• Raitha
• Pappad
• Pickle

Dessert
• Gulab Jamun

CV – 02 Starter, Non-Vegetarian

Starter
Chicken 65
Masala Vada
Shish Kebab
Chutneys

Main Course 
Chicken Dum biryani
Veg fried rice
Paneer butter masala
Chicken curry
Naan
Raitha
Pappad
Pickle

Dessert
Gulab Jamun

CV – 03 Starter, Non-Vegetarian

Starter
Medhu Vadai
Veg pakora
Shish kebab
Chicken 65
Chutneys

Main Course
Hyd. Veg Biryani
Paneer butter masala
Bhaghre Baingan
Chicken chettinadu
Naan
Raitha

Dessert
Gulab Jamun
Kheer

CV – 04 Starter Punjabi Style  


Starter
Medhu Vadai
Veg pakora
Shish kebab
Chicken 65
Chutneys

Main Course
Hyd. Veg Biryani
Paneer butter masala
Bhaghre Baingan
Chicken chettinadu
Naan
Raitha

Dessert
Gulab Jamun
Kheer

CV – 05 North Indian  


Starter
• Shish Kebab
• Chicken Tikka or Chicken 65
• Samosa
• Gobi Manchurian

Main Course
• Paneer butter masala
• Bagare Baingan
• Butter chicken
• Naan
• Raitha
• Pickle
• Pappad
• Salad & chutneys

Dessert
• Gulab Jamun
• Kheer

CV – 06
 Andhra Menu 1


Starter
• Gobi Manchurian
• Mirchi Bhaji
• Chicken Vepudu
• Veg. Noodles for kids

Main Course
• Hyderabad veg Biryani
• White rice
• Guthivankaya
• Panner Butter Masala
• Sambar
• Roti and Naan
• Raitha
• Pappad
• Pickle
• Chutney

Dessert
• Double Ka Meeta

CV – 07
Andhra Menu 2


Starter
• Mirchi Bhaji
• Garelu
• Chicken 65
• Fish fry

Main Course
• Chicken dum Biryani
• Veg biryani
• Mirchi ka Salan
• Chicken curry
• Veg Manchurian Gravy
• Raitha
• Pappad
• Pickle
• Chutney

Dessert
• Double ka Meeta
• Gulab Jamun

CV – 08 Pooja Menu
(Andhra & Karnataka)

Starters
Garelu
Mirchi Bhaji

Main Course
Pulihore
Plain rice
Sambar
Vanakaya curry
Tomato pappu
Bhendi Pakodi
Curd
Fried chillies
Roti

Dessert
Double ka Meeta 

 CV – 09 Tamil Saapadu

• Vada
• Brinji rice or Biryani
• Plain rice
• Sambar
• Vatha kozhambhu
• Urulai vathakkal
• Poriyal
• Kootu
• Rasam
• Raitha
• Pappad
• Pickle

Dessert
• Payasam

CV – 10 Punjabi


Starters
Samosa
Veg pakora
Chicken tikka
Shish kebab

Main Course
Pulao rice
Butter chicken
Paneer butter masala
Gobi Manchurian
Naan
Raitha
Pappad
Pickle

Dessert
Gulab Jamun

CV – 11  Kerala Style


Starters
• Chicken 65
• Masala fried fish
• Vegetable cutlets

Main Course
• Veg Fried Rice
• Butter chicken
• Nadan vegetable kurma
• Kerala parotta
• Salad
• Chutney
• Mango Pickle
• Pappadam

Dessert
• Ada Prathaman
• Fruit salad
• ice cream

CV – 12 Chinese



Starters
• Chilli chicken
• Vegetable Spring Rolls
• Gobi Manchurian

Main Course
• Vegetable Fried Rice
• Chinese Veg Manchurian
• Vegetable Noodles
• Stir Fry Vegetable 


Desserts
• Chefs’ choice

CV –
Bombay Street Stall 


 • Pani puri
• Papri chaat
• Samosa
• Aloo Tikki / chole
• Pav Bhaji
• Veg noodles
• Veg fried rice
• Chilli paneer

chefvijay.co.uk © rights reserved